Puppy Cake Banana flavoured (wheat-free)

Puppy Cake Banana flavoured (wheat-free)

S$18.00Price

Ingredients: whole wheat flour, cane sugar, baking powder, salt and natural banana flavor 

Frosting mix: tapioca starch, unflavored yogurt powder 

Guaranteed Analysis: Crude Protein 11.5% Crude Fat 1.9% Crude Fiber 1.9% Moisture 9.0%

* Makes 8 cupcakes or a double layer 6″ cake. Just add water to the yogurt frosting.

As seen on TV’s Shark Tank!
Directions:
Add 1 egg, 3/4 cup of water and 3 tbs of vegetable oil, mix until well blended.
Pour batter into greased pan or cupcake pan.
Bake for 20-24 minutes at 350 degrees.

Microwave batter in microwave safe coffee cups or casserole dishes for 2-3 minutes or until thoroughly cooked.
Add 2 tablespoons of water to the frosting mix and top the cooled cake immediately.

Store in an airtight container in the fridge for up to 7 days.

Tel. +65 93203444 I gratitude.ganen@gmail.com

Blk 155 Ang Mo Kio Avenue 4 Singapore 560155

© 2016 by GrAtitude Ganen. 

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